Blueberry Lemon Muffins with Cream Cheese filling
Muffins Angela Muffins Angela

Blueberry Lemon Muffins with Cream Cheese filling

These Blueberry Lemon Muffins are tall, bakery-style muffins packed with juicy blueberries and a creamy cheesecake filling. The lemon adds a fresh flavor that pairs perfectly with the sweet blueberries. Soft, fluffy and topped with a lemony streusel, they’re hard to resist!

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Blueberry Cheesecake Galette
Galette, Pies Angela Galette, Pies Angela

Blueberry Cheesecake Galette

This Blueberry Cheesecake Galette has a buttery flaky crust filled with creamy cheesecake filling and delicious blueberries. It’s simple, rustic and much easier than making a traditional pie. Perfect for spring and summer, especially served warm with a scoop of vanilla ice cream.

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Wild Blueberry Cheesecake
Cheesecake Angela Cheesecake Angela

Wild Blueberry Cheesecake

This creamy and delicious wild blueberry cheesecake is the most perfect summer treat. It’s made in a 22cm round pan and topped with streusel for extra crunch and sweetness. If you’re a fan of blueberries, you should definitely try this!

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