Smoked Salmon Citrus Salad

Published: February 23, 2026

Citrus season is the perfect time to enjoy this fresh salad. It’s a quick snack or light meal that comes together in just a few minutes. Easy to make, refreshing and full of bright flavors!

This Smoked Salmon Citrus Salad is a bright and refreshing way to enjoy citrus season. It’s a light meal that works perfectly for breakfast, lunch or even a quick snack. The salad features a mix of juicy blood oranges, sweet oranges, mandarins and grapefruits, creating beautiful colors and flavors.

Topped with a simple drizzle of olive oil and a few drops of soy sauce, it’s a perfect balance of fresh, tangy and savory notes. Despite looking elegant, it’s incredibly easy to put together, literally takes less than 10 minutes.

WHY YOU’LL LOVE THIS RECIPE

• Celebrates citrus season - Blood oranges, mandarins, grapefruits, and sweet oranges.

• Quick and easy - Comes together in less than 10 minutes.

• Light yet satisfying - Perfect for a healthy breakfast, lunch or snack.

• Beautiful presentation - The colorful citrus slices make it look elegant with minimal effort.

• Savory balance - Smoked salmon pairs perfectly with the bright, tangy fruits.

• Simple dressing - A drizzle of olive oil and a few drops of soy sauce adds subtle depth.

• Versatile - Great as a side salad or a stand alone light meal.

• Refreshing flavor - Citrus and salmon create a clean, bright taste that feels energizing.

• No cooking required - Just slice, arrange and drizzle. Perfect for hot days.

• Healthy and nourishing - Packed with protein, vitamins and healthy fats.

Frequently asked questions

1. Can I use any citrus fruits?
   Yes! Mix and match depending on what’s in season.

2. Can I prepare this in advance?
   It’s best served fresh. Citrus can start releasing juice if left too long, so assemble just before serving.

3. Yes! Arugula or mixed greens pair beautifully with citrus and salmon.

4. Can I use store-bought dressing?
   Yes, but a simple drizzle of olive oil and a few drops of soy sauce highlights the citrus without overpowering it.

5. Can I add nuts or seeds?
   Yes! I actually topped this with some pistachios and it paired beautifully.

6. Can I serve this as a starter for dinner?
   Definitely! It makes a light, elegant appetizer before a main course.

Yield: 1 serving

Author: Angie

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Smoked Salmon Citrus Salad

Citrus season is the perfect time to enjoy this fresh salad. It’s a quick snack or light meal that comes together in just a few minutes. Easy to make, refreshing and full of bright flavors! 

Prep time: 10 MinTotal time: 10 Min

Ingredients

• Smoked salmon, about 70-100g (adjust depending on appetite)
• 1 mandarin, 1 blood orange, 1 grapefruit,1 orange
• 1 tablespoon olive oil
• 1 teaspoon soy sauce
• 1 tablespoon freshly squeezed blood orange juice
• Fresh dill, for topping
• Pistachios, for topping

Instructions

1. Prepare the citrus: Peel all the citrus fruits and cut them into bite-sized pieces.
2. Arrange the salmon: Lay the smoked salmon slices on a plate as the base for your salad.
3. Add the citrus: Distribute the citrus pieces evenly over the salmon. You can layer them for a visually appealing presentation.
4. Dress the salad: Drizzle the olive oil, soy sauce and freshly squeezed blood orange juice over the salmon and citrus.
5. Add toppings: Sprinkle with fresh dill and a few chopped pistachios for extra flavor, texture and color.
6. Serve immediately: This salad is best enjoyed fresh for maximum brightness and flavor.

Nutrition Facts

Calories

398

Fat

30 g

Sat. Fat

4 g

Carbs

11 g

Fiber

3 g

Net Carbs

8 g

Sugar

5 g

Protein

22 g

Sodium

1002 mg

Cholesterol

20 mg

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